There are many recipes for homemade hot chocolate. I
modified some that I found to my tastes. Here is my recipe:
1-1.5 C Milk
1T baking cocoa (regular or special dark)
2T Sugar
Pinch of cinnamon
Pinch of salt
Pinch of nutmeg, ginger, and/or cloves.
1.
Pour the milk into a sauce pan and scald it (let
little bubbles form around the edge)
2.
Add sugar and stir until dissolved
3.
Add baking cocoa and spices, stir
4.
Pour into mug and enjoy.
You can use less sugar; I just like my hot chocolate strong
and very sweet.
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